A cause for celebration among weissbier fans !
A particularly strong, spicy aroma, a distinctive yeast flavor and an unmistakable top-fermenting beer profile – these are the characteristics of ERDINGER’s new family member in good old Bavarian tradition.
The recipe for Urweisse dates back to the brewery’s founding days over 120 years ago. It owes its distinctive, traditional weissbier flavor to a special malt, a different hop variety and a special yeast.
|
|||||||||||||||||||||||||||||||||||||||